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Spring Release Wine Dinner

May 1 @ 7:00 pm - 10:00 pm

$95

Join the Kontos family in welcoming back chef Aaron Crumbaugh.  He will be teaming up with the crew at Capstone Kitchen in putting together this 5 course, wine-paired dinner at the Kontos Cellars tasting room.

Chef Aaron was active in the Spokane and Chicago culinary scene for years and has made numerous TV appearances on the Food Network before recently making a move to Arizona.  He put together a fantastic dinner for us at the joint holiday dinner with TERO, and we couldn’t wait to have him back.

  • Wine included in the ticket price
  • Because of the nature of the wine paired dinner, this is a 21+ event
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Details

Date:
May 1
Time:
7:00 pm - 10:00 pm
Cost:
$95
Event Category:

Venue

Progeny Room
10 N 2nd Ave
Walla Walla, WA 99362 United States
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